Cookie time, these are so delicious and so easy to make.
Recipe: Makes around 6-8
- 1/3 cup coconut flour
- 1/3 cup of coconut oil melted
- 1/4 cup cacao powder
- 30g equivalent 1 scoop Chocolate Kiyomee Vegan Protein powder
- 3 tablespoons shredded coconut
- 3 tablespoons of honey
- 2 eggs
- 2 tablespoon chia seeds
- 1 teaspoon baking powder
Sift all dry ingredients in a seperate bowl
Place all wet ingredients into a bowl and whisk well
Add dry ingredients mix well, let it rest for a bit to thicken
With an ice-cream scoop, scoop cookie dough and press it down so it’s only half way for smaller cookies or you can use the entire scoop for larger ones
Smaller cookies in photograph
Place cookies on baking tray (with baking paper)
Bake on 170c for 10 min
Enjoy
Created by @melbmumfoodie ( on instagram ) exclusively for Kiyomee Blends ®
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